Eric Cosset

Disneyland Paris


Eric Cosset has been working for Disneyland Paris for more than 30 years. With a background in Hotel Management, he has initially worked for the Holiday Inn and the Sheraton group. Since at Disneyland Paris, his missions have been very varied, from Parks Food and Beverage Director to General Manager at 3 different hotels in the Resort. In 2007, he took the position as Park Operations Director for both parks and in 2011, he became Director Park Operations Product and Development. In this role, he is in charge, in terms of Operations, of all new attractions projects and of all investments which can improve the existing Park assets for better safety, efficiency, service and quality and to insure that the product offering to the visitors is up to Disney standards and exceed visitors expectations. He is as well in charge of all Accessibility programs for the whole resort.


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