Visit CheeseExpo.org for additional exhibitor resources.
Kraemer Brothers has been a construction leader in Wisconsin since our formation in 1948. We have completed over $325 million dollars of construction in the food and dairy industry alone during our company's history and worked with over 22 industry clients. KB has extensive experience in dealing with climate-controlled equipment as well as special equipment requirements and has even worked with equipment from Europe.
Contact Greg Callin at 608-546-2411 for information on how Kraemer Brothers can help with your new construction or expansion plans from preconstruction to post-construction.
Find out more: kraemerbrothers.com
Exhibit questions please contact: Caitlin Peirick by email or call Wisconsin Cheese Makers Association at 608-286-1001.