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Bruker Optics

40 Manning Rd
Billerica,  MA  01821

United States
  • Booth: 1425

Visit Bruker Optics for next generation NIR Dairy Analyzers

Bruker Optics offers next generation NIR analyzers for the quality control of milk and dairy products. Soft, hard and sliced or processed cheese can directly be analyzed in the laboratory or in-process for dry matter, fat, protein, salt and pH. The MPA II, with Liquid Sampling Module, is configured to analyze all your products with just one instrument. Mature calibrations are included for common samples like milk, whey, cream, powders and other solids.

Brands: Tango, Matrix Series, MPA II (Multi Purpose Analyzer) with Liquid Sampling Module, MIRA, HTS-250 (High Through Put Sampling System), Tandem, PAT

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Exhibit questions please contact: Caitlin Peirick by email or call Wisconsin Cheese Makers Association at 608-286-1001.