A global provider of food safety solutions.
Kersia is the name adopted in 2018 by Hypred, Antigerm, Medentech, LCB Food Safety and G3, experts in their fields which came together in 2017 and 2018, bringing together complementary skills and expertise that improve performance and add value to the food industry.
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Personal Appointments
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Exhibit questions please contact: Judy Keller by email or call Wisconsin Cheese Makers Association at 608-286-1001.