No project too small or too large for our experienced staff!
Engineering & Architecture. Lancaster PA firm specializing in the design of food manufacturing and distribution facilities throughout the USA. All engineering disciplines in-house to perform total design for new facilities, plant renovations and expansions, master planning services and remedial design. Primary focus in the bakery, dairy, meat, confectionery, beverage, and prepared foods industries. Specific engineering expertise in HACCP, SQF, USDA, and FDA food plant sanitary design.
Exhibit questions please contact: Wisconsin Cheese Makers Association Events Manager Caitlin Peirick by email.