Handtmann, family-owned, founded in Biberach, Germany in 1883, and a leading equipment provider to the food processing industry offers the VF 800-D dairy vacuum filler series (confirmed as compliant with 3-A Sanitary Standards 23-06) with best‐in‐class portioning, dividing, depositing, forming and filling solutions.
North American Handtmann headquarters are located in Lake Forest, IL and Waterloo, ON. They include training and technology centers, extensive service facilities and parts warehouses with 24/7 online ordering. Handtmann application specialists and our extensive team of expert technicians and field staff possess deep experience, are continuously trained and regularly updated on the latest improvements to our processing technologies. So, Handtmann customers never have to worry that a technician will arrive unprepared or unable to deal with their problem.
Handtmann solutions are a smart choice as markets grow and competitive performance requires even safer, faster and more accurate processing because Handtmann lines are recognized for ease of operation, reliable accuracy, rugged durability and dependable return on investment.
Exhibit questions please contact: Wisconsin Cheese Makers Association Events Manager Caitlin Peirick by email.