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ICL Food Specialties

Rachel Wheeler
622 Emerson Rd
Suite 500
St. Louis,  MO  63141

United States
http://www.iclfood.com
  • Msg #4359: Booth: 207

ICL Food Specialties manufactures and markets JOHA® emulsifying salts and BEKAPLUS® stabilizers that improve the texture and performance of cheese & related dairy products. For sodium reduction we offer SALONA® natural low sodium sea salt. Let's innovate your next product success.

Brands: JOHA®, BEKAPLUS® and SALONA®

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Exhibit questions please contact: Caitlin Peirick

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