Gluten Free Certification Organization
The Gluten Intolerance Group (GIG) is a 501(c)(3) non-profit association funded by private donations, fundraising, sponsorship opportunities and industry programs. Since 1974, GIG has empowered the gluten-free community through consumer support, advocacy and education. We are committed to ongoing food safety research to assure customers and consumers the highest level of excellence in its gluten-free programs and services.
Brands: The Gluten-Free Certification Organization (GFCO), a leader in certification of gluten-free products.
The Gluten-Free Food Service (GFFS) Certification Program, establishing best practices for food service facilities offering gluten-free options.