Founded in 1946, Sempio is a 3-generation, family-owned company and Korea's oldest and most renowned soy sauce brand. In addition to leading the industry with over 50% market share, Sempio is proud to be leading the charge in researching and sharing Korean food culture with the world. Sempio believes that good food starts at home, where simple meals deserve the best quality ingredients. Sempio produces traditional Korean sauces as well as innovative products that respect global flavor profiles.
Brands: Yondu is a delicious and complex all-purpose umami seasoning made from naturally fermented soybeans and vegetables. It adds depth of flavor to dishes with only a few drops, giving us the ease and confidence to cook at home more often.