After years of R&D, we’ve unlocked the secret to a remarkable ingredient: the chickpea. We’ve harnessed the power of this special legume to create unexpectedly creamy plant-based yogurts whose protein content, crave-worthy taste & texture, and absence of allergens will nourish and delight. And we’re launching a brand NEW product at Expo West 2023: plant-based cream cheese! Like our yogurt it’s made with chickpeas, and is deliciously creamy, spreadable, and probiotic.