Founded in 1956, Daesang Group has grown to one of the world’s largest producers of fermented food products for everyday consumers. Headquartered in South Korea, the company boasts sales and manufacturing subsidiaries—from the East in Europe, Japan, Hong Kong, China, Indonesia, and Vietnam, to the West in the United States. Daesang’s American branch now includes three leading brands of specialized products—O’Food, Jongga and Chung Jung One—available on shelves nationally, as well as online at Amazon. Look for Daesang to continue to expand on these efforts as well as to bring new products from Korea and beyond. For more information, visit the website and check out recipes, photos, and more on their Instagram, LinkedIn.