Please click links below for our official show vendors for World Pork Expo®
Food and Beverage Options/Policy's
Booth Personnel Registration
- Follow this link to secure you booth personnel name badges. Please be sure to have your booth number as well as the number of spaces you occupy.
- For questions specific to personnel registration contact Lauren Swanson by email firstname.lastname@example.org
Certificate of Liability Insurance REQUIRED TO EXHIBIT
- Please include the following language as the holder of the Certificate of Insurance: World Pork Expo/National Pork Producers Council.
- Standard Insurance requirements to exhibit are as follows from item #20 in the exhibitor rules and regulations:
Exhibitor agrees to, during the Exposition and at all times for a period of at least two (2) years thereafter, maintain, with insurance companies rated A- or better by A.M. Best, commercial general liability insurance in the minimum amount of $1,000,000 per occurrence and $2,000,000 annual aggregate. Moreover, Exhibitor shall provide National Pork Producers Council with a CERTIFICATE OF INSURANCE naming National Pork Producers Council as the certificate holder and as an additional insured with respect to the insurance described in the foregoing sentence. Name of exhibiting company as shown on the Application to which these terms and conditions are attached MUST appear on the certificate and should be mailed to: World Pork Expo, 10676 Justin Drive, Urbandale, IA 50322.
If you do not have a policy and wish to purchase a temporary policy ($84.00 US Dollars) that meets and complies with the exhibitor rules and regulations ⇒ LINK To Purchase
All sponsorships are sold on a first come, first served basis. If you are interested in any of the opportunities, have questions or would like additional information, please contact Rebecca Casey, NPPC Director of Industry Resource Development, at email@example.com or (515) 645-9659. Specific details, benefits and what each sponsorship opportunity entails are available for each sponsorship opportunity by request from Rebecca Casey.